About Oliver Springs Vineyard

We fell in love with wine, particularly pinot noir and chardonnay, and had always wanted to have a vineyard and winery. In 2010, after many years of searching for the right piece of land, we bought our property and planted our first acre of pinot noir that fall. Since then, we have added another acre and a half of pinot noir and an acre of chardonnay. Our first vintage producing wine was in 2016 with a limited 49 cases. We are currently producing approximately 300 cases a year, making us a micro-boutique winery. The name Oliver Springs comes from the spring that feeds the creek between our property and our neighbor's property. We are one of a few people who get water from the spring and, although we dry-farm, we wanted to pay homage to the spring that supports our vineyard.